Selected for Oprah’s Favorite Things 2025 | In this two-volume collection of portraits, legendary photographer Annie Leibovitz presents a powerful celebration of women in all of their diversities
‘A sweeping meditation on femininity, power, vulnerability, and the visual vocabulary we use to define all three.’ – Vogue
Annie Leibovitz is one of the most influential photographers of our time. In this landmark collection, she shares more than 250 portraits of women spanning over 30 years. The broad array of subjects reflects what women look like now: dancers, actors, astronauts, artists, politicians, farmers, writers, CEOs, philanthropists, soldiers, musicians, athletes, socialites, scientists.
Beautifully presented in an elegant grey slipcase, these highly personal books offer an extraordinary 30-plus-year retrospective of Leibovitz’s portraits of women. Stunning photographs – in both color and black and white – represent a who’s who of women effecting positive change in the world, from Louise Bourgeois, Joan Didion, Elizabeth Taylor, and Eudora Welty to Joan Baez, Billie Eilish, Serena and Venus Williams, and Anna Wintour.
Among the most expansive portraiture projects of women by a living image-maker, Leibovitz’s Women illuminates the evolving landscape of womanhood in the 21st century. Featuring texts by Nigerian author Chimamanda Ngozi Adichie; Susan Sontag, one of the most prominent writers and public intellectuals of the twentieth century; and feminist icon Gloria Steinem, this slipcased set is an essential visual record of women at a moment when revisiting the canon of groundbreaking women has never been more urgent.
The Atlas of Car Design is a global survey of the world’s greatest car designs, featuring more than 650 of the most revered (and occasionally reviled) models, from more than 190 manufacturers and more than 30 countries.
Organized geographically then chronologically by decade, the book covers more than a century of exceptional and noteworthy car design – from Japanese cult classics, French Art-Deco masterpieces, German iconic models, Italian icons, and British performance machines, to American styling sensations, and pop culture and family favorites.
This fresh take on an eternally popular subject, charts car design’s evolution across centuries and continents. Packed with images, combining period photography, studio shots, and original car advertising, the book’s oversized format generously displays the cars in all their remarkable detail.
With captivating texts that tell stories of engineering feats, economic twists and turns, high-society lifestyles, and the desires of the masses, this book is a must-have for car and design fans of every kind.
A reissue of the classic and much-loved collection of 500 witty images of dogs by legendary Magnum photographer Elliott Erwitt
A dog-lover’s dream, DogDogs presents the largest selection ever published of Elliott Erwitt’s images of our beloved canine companions.
This delightful volume features 500 photographs – of Poodles at dog shows, of Golden Retrievers fetching sticks in the park, of Highland Terriers jumping in the air for joy, and hundreds of other images of dogs walking, being carried, or otherwise enjoying life – all printed full-bleed in arresting duotone.
Also included in this gem of a book is a captivating essay by British writer P.G. Wodehouse, an admirer of Erwitt’s work and a keen dog-owner himself.
As seen in The New York Times, The Atlantic, and The Telegraph
A compelling gallery of women who made their way into a man's world, shown through group portraits each featuring a lone woman
An original approach to gender equality, this striking pictorial statement brings to light the compelling and undeniable phenomenon of 'the only woman': across time and cultures, groups of artists, activists, scientists, servants, movie stars, or metal workers have often included exactly and only one woman.
Covering examples from nearly 20 countries, from the advent of photography until the present day, author Immy Humes reveals and reframes how women and men have related socially in surprising and poignant ways. This is a fresh contribution to visual and cultural history full of unheard stories, courage, achievement, outrage, mystery, fun, and extraordinary women.
A unique focus on women and men in public life from 1860 to the present day charting the phenomenon of 'the only woman' from countries including the USA and the UK, France, Peru, Mexico, India, China, Japan, and Australia. The book features both unknown and well-known women from a diverse range of backgrounds including writers, conductors, civil-rights leaders, domestic workers, sportswomen, and lawyers as well as princesses, railway workers, boxing promoters, and astronauts.
The ultimate reference on one of the most influential product designers of all time
For more than sixty years Dieter Rams has defined the look, feel, and function of some of the world's best-loved consumer items. Using his 'ten principles for good design' as a philosophy and practice for improving the industry in a more holistic, responsible way, Rams has built a reputation with global resonance. Here, for the first time, is a catalogue raisonné of every product that he has designed in his lifetime — a true celebration of his seminal contribution to the field of industrial and product design.
The definitive, home cooking recipe collection from one of the most respected and beloved culinary cultures
Japan: The Cookbook has more than 400 sumptuous recipes by acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain insightful notes alongside the recipes. The dishes - soups, noodles, rices, pickles, one-pots, sweets, and vegetables - are simple and elegant.
The legendary Schumacher design house presents an illuminating exploration of all-white rooms and the surprising range of ways to decorate with this singular, spectacular colorBeyond Color: White Interiors from Simple to Sublime takes readers on a tour of the world’s most striking white rooms. This beautifully curated volume reveals how variations on a single color can create extraordinary interiors in a range of styles, from rooms that are clean, serene, and minimalist to deeply layered, characterful spaces. Through stunning photography, Beyond Color showcases remarkable rooms by the world’s leading designers, including Thomas O’Brien, Daniel Romualdez, Brigette Romanek, Mark Sikes, and Suzanne Kasler. Organized by style – Warm Modern, Refined Elegance, Sensual and Spare, Eclectic, Coastal, Updated Country, and more – the book explores the surprising versatility of a monochromatic approach.With a section surveying iconic and historic designs, Beyond Color offers lessons from both past and present, showing how to make white rooms look both intentional and original.Also included is a guide to designers’ favorite paint colors and best-in-class wallpapers and fabrics, making this book as practical as it is inspirational.
An illustrated, interactive introduction to fashion history for children, revealing the fascinating connections between clothing and culture In this first book of fashion history for children, young readers will discover fabulous clothing and fashion trends worn by people past and present. Packed with extraordinary facts and eye-catching illustrations, the book reveals through a fun guessing game format why Elizabethan men stuffed their stockings, only certain people were allowed to wear red in the Ottoman Empire, and Marie Antoinette once wore a wig with a toy ship in it. Featuring 10 high-interest periods including the Ancient Greeks, Early Iron Age Denmark, Tang Dynasty China, Elizabethan England, the French Revolution, Edo Era Japan, 1920s USA, and 1950s Ghana, Get Dressed! goes back in time to capture the fun of fashions’ past, from the perfectly practical to the potentially perilous. The book also includes a forward-looking spread on fashion’s future, featuring designers known for their ground-breaking and sustainable approaches, such as Stella McCartney, Sami Miro, Tommy Hilfiger, and Vivienne Westwood. Ages 5-8
Named one of the Best Cookbooks of 2024 by THE NEW YORK TIMES, LOS ANGELES TIMES, WASHINGTON POST, FORBES, BUSTLE, FOOD & WINE, EATER, FOOD NETWORK, THE NATIONAL POST ‘There is sweetness to be had on every page of Crumbs, and so many delicious discoveries, too.’ – Dorie Greenspan, New York Times bestselling author ‘As one of our most gifted writers and bakers, Mims invites you to explore the rich diversity of cookies in Crumbs sparking your curiosity - and cravings - with every page.’ – Andy Baraghani, New York Times bestselling and James Beard Award winning author Bake your way around the world with the ultimate collection of 300 irresistible, authentic, and delicious cookie recipes from nearly 100 countries Whether enjoyed at breakfast, with afternoon tea, on holidays, or as a late-night snack, cookies are a universally beloved treat. In Crumbs, food writer, recipe developer, and self-confessed baking obsessive Ben Mims takes home cooks on a delicious tour across countries and cultures, presenting a sweet and satisfying guide to crumbly, crunchy, chewy desserts – from Snickerdoodles, Date-Filled Maamoul, and Almond Macaroons to Cardamom Biscuits, Italian Waffle Cookies, and Okinawan Brown Sugar Shortbread. Organized geographically, Crumbs is chock-full of old-world and modern classics, and intriguing local recipes from more than 100 countries. Each begins with a fascinating origin story, followed by clear, step-by-step instructions and notes on regional variations. Beginners will appreciate Mims’s introduction to essential equipment, ingredients, and techniques such as shaping, rolling, and slicing, while bakers of all skill levels will find inspiration in the bounty of recipes, each carefully tested and perfected for home kitchens. Richly illustrated and easy to navigate, the book features gorgeous photographs and special icons designating dairy-free, gluten-free, vegetarian, and vegan recipes, as well as approachable, easy-to-make options that come together in 30 minutes or less. Recipes include: Chocolate-Glazed Elisenlebkuchen, Danish Pepper and Spice Cookies, Egyptian Stuffed Eid Cookies, Filipino Powdered Milk Shortbreads, French Macarons, Icelandic Gingerbread, Malaysian Milky Cashew Cookies, Nigerian Coconut Macaroon Balls, Pakistani Cumin Seed Cookies, Portuguese Biscoitos, Puerto Rican Guava and Almond Thumbprint Cookies, Rugelach, Spanish Almendrados, Shrewsbury Biscuits, Speculaas, Sri Lankan Crunchy Sugar Cookies, Syrian Sesame and Pistachio Cookies, Thai Rolled Wafer Cookies, Venezuelan Shortbread Cookies, and Welsh Griddled Currant Cookies, plus international variations on wedding cookies, Christmas cookies, and other sweet treats for special celebrations.
A stunning and authoritative collection of 300 of jewelry’s greatest names spanning more than 200 years
The Jewelry Book is a deep dive into the designers, creative houses, artists, collectors, and style icons from around the world who have produced and inspired the most memorable designs in jewelry.
Edited by Melanie Grant, author of Coveted: Art and Innovation in High Jewelry, in collaboration with an international panel of experts, this stunning book spans more than two centuries of rich history, showcasing 300 of the industry’s greatest contributors in one lavish, collectible volume.
The Jewelry Book is arranged in A to Z order, placing early stars and iconic brands alongside today’s most innovative designers and creatives. Entries ranging from Boucheron, Buccellati, Cartier, René Lalique, Elsa Peretti, Hemmerle, Tiffany & Co and Van Cleef & Arpels to Iris Apfel, Wallace Chan, Loulou de la Falaise, Olivier Rousteing, James de Givenchy, and Elizabeth Taylor reveal the jewelry world’s inextricable connection to fashion, art, and culture.
Filled with inspirational images, the book is designed as a gorgeous object in its own right, with a cover featuring a luxe, faceted deboss on a metallic material to evoke a dazzling gemstone.
An unflinching exploration of aging from one of the twentieth century’s most influential photographers
For more than half a century, Richard Avedon sought to represent advancing age in the faces of the people he photographed. From his earliest years at Harper’s Bazaar and Vogue through to the twenty-first century, Avedon routinely and audaciously broke the rule of flattering public personalities in his portraits. Instead, he chose to highlight the onslaught of what he called the “avalanche of age,” dramatizing the universal experience of getting older.
Accompanying a groundbreaking exhibition at The Image Centre at Toronto Metropolitan University and The Montreal Museum of Fine Arts, Immortal is the first book to delve into Avedon’s unflinching representation of aging throughout his career.
This elegant hardcover volume features nearly 100 portraits of cultural luminaries, each printed in striking tritone, such as Michelangelo Antonioni, Truman Capote, Marcel Duchamp, Duke Ellington, Toni Morrison, Patti Smith, and Stephen Sondheim, as well as one of Avedon’s last self-portraits. Texts by a star-studded cohort of authors, including Vince Aletti, Adam Gopnik, Paul Roth, and Gaëlle Morel, shed new light on an under-represented element of Avedon’s practice.
Thoughtfully edited and beautifully produced, Immortal testifies emphatically to the determination with which people confront the relentless advance of mortality.
A global survey of 250 of the most creative women practicing interior design from the beginning of the twentieth century to the present day
The history of women’s involvement in interior design is rich and varied. It is a discipline where women enjoy an equal standing with their male counterparts, yet it is typically framed as a design practice especially suited to women, secondary to the heroic role of architect or furniture designer.
This timely survey explores the ways in which women have shaped the built environment beyond the confines of the home, revealing their careers as true tastemakers of the twentieth and twenty-first century. Making Space shines a light on the diverse and influential work of 250 women who design interiors – well-known, unsung, and emerging – from more than 50 countries.
The featured designers represent myriad styles, from flamboyant maximalism to artfully arranged minimalism. There are the big names, such as Rose Uniacke, Kelly Wearstler, and Brigette Romanek; pioneers, including Dorothy Draper, Sibyl Colefax, and Elsie de Wolfe; and those who have been almost entirely written out of history.
Beautifully designed and illustrated with hundreds of striking photographs, Making Space will inspire anyone who cares about the spaces within which they live.
Designers featured include: Sophie Ashby, Sofía Aspe, Gae Aulenti, Kelly Behun, Madeleine Castaing, Sibyl Colefax, Athena Calderone, Ilse Crawford, Olayinka Dosekun-Adjei, Dorothy Draper, Nathalie and Virginie Droulers, Shahira Fahmy, Beata Heuman, Katie Lockhart, Yana Molodykh, Tekla Evelina Severin, and Pamela Shamshiri.
A captivating and comprehensively illustrated study of the seventeenth-century Katsura Imperial Villa in Kyoto, Japan
An outstanding example of Japanese architecture, Katsura has inspired countless architects from Bruno Taut and Le Corbusier to Tadao Ando and Kenzo Tange, and is often considered a precursor of Modernist tendencies.
Now available in a new format, Katsura Imperial Villa offers an in-depth exploration of the seventeenth-century palace in Kyoto, Japan through detailed drawings and historical analysis.
The extensive selection of maps, drawings, and photographs make this book an indispensable reference work and offer unprecedented access to this beautiful palace.
The first book from Milan’s fine-dining restaurant and celebrity chef, Carlo Cracco
Cracco in Galleria is a fine-dining restaurant located within the Galleria Vittorio Emanuele II, one of the most iconic buildings in Milan. From its hand-painted wallpaper to the spectacular views offered from its windows, this venue, comprising restaurant, bakery, bar, extensive cellar, and opulent banqueting hall, conveys an innate sense of style and decadence.
Its founder and owner, Carlo Cracco, is a star of Italian cuisine, whose career has included the influence of such masters as Alain Ducasse and Gualtiero Marchesi. Working alongside Cracco is chef Luca Sacchi and, together, they present their contemporary take on Italian classics, with dishes including Insalata russa caramellata (their modern interpretation of a classic Russian salad), and Timballo in Galleria (Cracco’s rethinking of the traditional baked, layered, savory dish).
Conceived by the innovative team at Toiletpaper, Cracco in Galleria is the first book to document the restaurant’s extraordinary cuisine, with recipes presented alongside Toiletpaper’s signature surreal, saturated, and witty photography.
The definitive exploration of the prolific material, intellectual, cultural, and commercial output of inimitable artist Tom Sachs
A 21st-century creative force, Tom Sachs’s critically acclaimed practice spans sculpture, installation, painting, film, ceramics, and industrial design. The Tom Sachs Guide is the most comprehensive-to-date look at his work, documenting decades of rigorous and visionary artmaking.
Vividly illustrated with more than 650 images and organized into thematic chapters, the book includes work across mediums, as well as longstanding collaborations with Nike and immersive reinterpretations of NASA missions. A rich appendix includes essential lists and charts, offering insights into the artist’s creative process and studio practice.
An object direct from the hands of the artist, Tom Sachs Guide is a printed tour through his studio, his body of work, and the unique worlds he creates, designed and written in close collaboration with Sachs himself.
A dynamic survey of the Nicola Erni Collection, one of the foremost collections of photography and contemporary art.
Over twenty-five years, collector Nicola Erni has acquired artworks that speak to her passion for art, fashion, and social change, amassing one of the largest collections of photography and an extensive collection of contemporary art in private hands.
Mix & Match showcases almost 400 works from the Nicola Erni Collection, bringing together fashion photographs and contemporary artworks in playful pairings where both genres enter a dialogue. In parallel, it offers a journey through one hundred years of fashion photography and shows new ways of exploring this field from the 1930s to the present, organized in twelve thematic sections.
Featured artists and photographers include: Richard Avedon, Jean-Michel Basquiat, Cecil Beaton, Sylvie Fleury, Keith Haring, Vivian Maier, Cindy Sherman, Tim Walker, Andy Warhol and others.
The story, ideology, and recipes of master pizzaiolo Franco Pepe, founder of the world-famous Pizzeria Pepe in Grani
Franco Pepe is no ordinary pizzaiolo – he’s a culinary genius who has revolutionized the world of pizza. Born into a family of bakers, Pepe mastered the craft of traditional pizza-making before dedicating himself to experimentation with ancient flour blends and fermentation methods. He founded his restaurant, Pepe in Grani, in Caiazzo, near Naples, and quickly gained worldwide acclaim, attracting hordes of food-savvy travelers with exceptional pizzas made with his unique signature dough and high-quality, locally sourced ingredients.
Franco Pepe: Pizza Chef reveals how Pepe elevated the humble pizza to new culinary heights. Packed with rich storytelling and vivid photographs, the cookbook uncovers the secrets behind Pepe’s artistry and presents 30 exclusive recipes designed for home cooks.
Beginning with the simple, rustic Pizza a Libretto, the recipe collection ranges from La Ritrovata, a nostalgic homage to Pepe’s father’s pizza marinara, and Memento, a plant-based pizza featuring chickpea cream, to the sweet and savory Crisommola del Vesuvio, inspired by Franco’s desire to use rare local apricots, and Sensazione di Costiera, which brings together the citrus scents and seafood flavors of the Amalfi Coast. Together, the recipes reveal Pepe’s passion for high-quality, locally sourced ingredients and the delicate balance of flavors that make his pizzas so exceptional.
The book also features forewords by food writer Faith Willinger, chef and author Nancy Silverton, and food writer and pizza aficionado Daniel Young.
Yves Saint Laurent and his designs, as captured by the greatest photographers of the 20th century
Yves Saint Laurent collaborated with some of the greatest photographers of the 20th century. For over four decades, until the closing of his fashion house in 2002, Saint Laurent and his creations were captured by cutting-edge photographers – including such legends as Richard Avedon, Irving Penn, David Bailey, Helmut Newton, William Klein, Sarah Moon, Annie Leibovitz, Paolo Roversi, and Juergen Teller – resulting in iconic pictures that helped shape his own image as well as that of his brand.
Yves Saint Laurent and Photography shines new light on the world of the genius couturier, tracing both the course of fashion and the history of 20th–century photography. This beautifully designed book features an astonishing range of imagery: breathtaking fashion photographs of subjects such as Audrey Hepburn, Catherine Deneuve, Naomi Campbell, and Kate Moss; portraits of Saint Laurent; and never-before-seen archival documents, all packaged in a luxe oversized volume.
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