There has never been a period in photography’s long history – no school, no movement – when flowers have not been a central focus, whether in the form of the classic still life, the botanical study, incorporated into portraiture and studies of the human body, documented in street photography, or used subversively in surrealist collage and montage.
Today, flower photography remains in full bloom, with photographers the world over depicting flowers and floral motifs in novel ways. Featuring works by more than 120 photographers, Flora Photographica links the very best of flower photography from the past thirty years with its predecessors – canonical floral studies from the realms of photography, botanical illustration, drawing and painting that have marked the collective imagination for centuries, if not millennia.
Works by contemporary photographers such as Cindy Sherman, Thomas Ruff, Vik Muniz, Valérie Belin, Viviane Sassen, and Martin Schoeller appear across nine thematic chapters, complemented by two in-depth essays by curators William A. Ewing and Danaé Panchaud exploring the relationship between contemporary works and the rich traditions of floral art and photography.
The story of modern British art history told through the stories of its women.
Consider for a moment the history of modern art in Britain; you may struggle to land on a narrative that features very many women. On this journey through a fascinating period of social change, artist Carolyn Trant fills in some of the gaps in traditional art histories. Introducing the lives and works of a rich network of neglected women artists, British Women Artists sets these alongside such renowned presences as Barbara Hepworth, Laura Knight and Winifred Nicholson. In an era of radical activism and great social and political change, women forged new relationships with art and its institutions. Such change was not without its challenges, and with acerbic wit Trant delves into the gendered make-up of the ‘avant-garde’, and the tyranny of artistic ‘isms’.
In the decades after women won the vote in Britain, the fortunes of women artists were shaped by war, domesticity, continued oppressions and spirited resistance. Some succeeded in forging creative careers; others were thwarted by the odds stacked against them. Weaving devastating individual stories with playful critique, British Women Artists reveals this hidden history.
Women everywhere are searching for answers to better support their wellbeing and find balance in their lives. But what if there were a solution? One that improves our physical and mental health while also strengthening our relationships, our sense of community and our purpose. Women’s health naturopath Emma Drady has assembled the communal wisdom of women around the world to unearth the missing piece of the puzzle: our connection with nature.
From nature drawing and finding a sit spot, to cold-water immersion and plant meditation – tried and tested by the diverse range of women featured here – help boost happiness, calm the nervous system and reduce stress. By connecting more with nature, you will connect with yourself.
Showcasing more than sixty pieces from the Pierre Bergé-Yves Saint Laurent Foundation and the Museum of Lace and Fashion collections, Sheer highlights the designer’s mastery over transparent fabrics.
Through archival drawings and photographs, and newly shot sheer silhouettes designed by Yves Saint Laurent from the collections of the Musée Yves Saint Laurent Paris and the Museum for Lace and Fashion, Calais, Sheer: The Diaphanous Creations of Yves Saint Laurent highlights the couturier’s pioneering work in lace and other sheer fabrics, uncovering how he was able to overturn codes of unveiling the body to present a new, powerful and sensual feminine figure.
The book shows how he worked to ‘reveal’ the body of the woman wearing his clothes with both elegance and audacity: the Nude Dress of 1968, for example, made entirely of transparent chiffon, provided ‘modesty’ in the form of ostrich feathers. Original outfits, sketches, collection boards and fabric swatches give an intimate window into the designs, while photographs of models and clients such as Catherine Deneuve and Naomi Campbell bring to life the designer’s creations in a way that still shocks even now.
Sheer is an essential read for fashion fans, and a fascinating and unique look at the work of one of the great designers.
A lively introduction to and history of international contemporary art from 1960 to the present.
What does it mean?
Is it really art?
Why does it cost so much?
While these questions are perpetually asked about contemporary art, they are not the questions that E. H. Gombrich set out to answer in his seminal book The Story of Art. Contemporary art is very different from what came before. From the 1960s, where Gombrich’s account concludes, artists began to abandon traditional forms of art and started to make work that questioned art’s very definition. This is where Godfrey picks up the story.
Developments in contemporary art have followed no straightforward line of progress or sequence of movements. Recognizing this, Tony Godfrey creates a narrative from a series of often dramatic creative conflicts and arguments around what art is or should be. From object versus sculpture and painting versus conceptual to local versus global, gallery versus wider world, The Story of Contemporary Art traces a history in terms of drastic changes in social and political life over the last sixty years.
How do we experience being human in a world that seems to change so quickly? In exploring art’s relationship to this question, Godfrey asserts that multiple voices must be heard: critics, theorists, curators and collectors, but also audiences and artists themselves. Key to the book is the story of how a perception that art was made almost exclusively by white men from North America and Western Europe has been radically overturned. Compelling and intelligent, but never academic, this book tells us how.
A complete baking course from the world-renowned professional culinary school École Ferrandi Paris, dubbed the “Harvard of gastronomy” by Le Monde newspaper.
From crunchy baguettes to fig bread, and from traditional brioches to trendy cruffins, this comprehensive volume teaches aspiring bakers how to master the art of the French boulangerie. This new cookbook focuses on bread and viennoiserie, the category of French baked goods traditionally enjoyed for breakfast (like croissants and pains au chocolat); it is a perfect complement to Ferrandi’s bestselling French Pâtisserie, which covers baked desserts. Here, the culinary school’s team of experienced chef instructors provides more than 40 techniques, explained in 220 step-by-step instructions-from making your own poolish or levain to kneading, shaping, and scoring various types of loaves, and from laminating butter to braiding brioches. Base recipes for doughs, fillings, and classic viennoiserie provide fundamental building blocks.
Organized into four categories-traditional breads, specialty breads, viennoiserie, and sandwiches-the 83 easy-to-follow recipes provide home chefs with sweet and savory options for breakfast or snacks-from country bread to grissini, pastrami bagels to croque-monsieurs, and kougelhopf to beignets. Select gluten-free, vegetarian, and vegan recipes offer something for everyone. A general introduction explains the fundamentals of bread and viennoiserie making, including key ingredients, the importance of gluten, the steps of fermentation, and an informative glossary.
Here is a comprehensive, accessible and authoritative illustrated reference to the history, art and science of photography. In one single, elegant volume, it features over 300 iconic photographs and contains more than 1,200 concise yet fully detailed entries on all aspects of the subject. Though much information can today be found online, locating it takes time and sources can have questionable provenance and uncertain academic credentials.
All previous dictionaries of photography are now outdated, as well, focusing either on the famous and influential practitioners of the genre or presented as mere glossaries of technical terms. This landmark publication, newly available in paperback, is the culmination of ten years of development and research. Working with an international expert panel of 150 consultants and 79 researchers, Nathalie Herschdorfer has triumphed in creating the first source of information for all scholars, practitioners and collectors of photography to turn to in the future.
"Undeniably one of the most influential innovations of the modern world, the car has revolutionized manufacturing and transformed how we move, forever changing our landscapes, cities, environments and economies. With each revolution, each transformation, have come almost unmatched impacts upon wider culture, changing not only the way we live, but the ways we look at and consider the world around us. The influence of the car upon photography and the work created by photographers since the early 20th century can be clearly traced through the V&A's photography collection.
Autofocus explores the deep cultural significance and impact of the car on the history of photography, playing a role both as subject matter and as a genuine creative vehicle - the means by which photographers have accomplished many of their great works. Written by Marta Weiss, Senior Curator of Photographs at the V&A, and published to coincide with the opening in November 2019 of the exhibition 'Cars: Accelerating the Modern World', Autofocus presents over 100 photographs, supported by commentaries and an introduction of c. 1,500 words, that span from the early years of the automobile to the present day.
For both photography and car-loving audiences, Autofocus illustrates the ascendance of the car as a cultural icon, and the ways in which it has shaped the world around and ahead of us.
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